Weber Griddle Essential 5 Piece Tool Set

Bacon and Egg Breakfast Hash This simple but savory breakfast hash is filled with Portobello mushrooms caramelized onions and smoky bacon. This recipe can easily be scaled up or down to serve as many people as needed. – Serves: 4 – Prep Time: 20 minutes – Cook Time: 20 minutes – Tools: Griddle Basting Dome Spatula Squeeze Bottles – Ingredients: 1.5 pounds of red potatoes diced into 1/2 inch cubes 1 tbs vegetable oil 1 tsp kosher salt 4 slices thick bacon cut into 1/2 inch strips 1 small yellow onion diced 8 ounces baby Portobello mushrooms thinly sliced 2 cloves of grated garlic 4 eggs parsley or chives for serving Preheat Griddle Prep Potatoes and Cook Bacon Weber Griddle Weber Griddle Spatula Use the Weber Basting Dome to Cook Potatoes Weber Squeeze Bottles Top with Eggs Bacon Breakfast Hash Bacon Potatoes Eggs All the Right Tools to be Griddle Ready Flip and move heavier food with ease Effectively remove grease and debris from your griddle every time Easily slides under delicate foods Everything you need to be your truest griddling self Get started on your griddle with the right accessories elts cheese and steams veggies rice and more.